I wanted to promote back Philadelphia's really sweet magazine The Grid: Towards a Sustainable Philadelphia. My friend Cassie works for the mag and put up a post about the Chocolate Avocado Cake, which if I do say so myself is the best damn vegan cake I have ever (I said it) had. I recently added a new frosting recipe for all the banana lovers out there (and rum in your frosting lovers)!!! This magazine has a lot of cool info and articles regarding food, sustainability, local events etc...
Thanks again!
Yea!! The grid see.......
